About the Menu

Stathi's Tavern offers a straightforward menu that reflects the charm of a traditional Greek taverna. The focus is on familiar, hearty dishes served in a relaxed, welcoming atmosphere where food feels like a natural part of the local rhythm.

The menu includes a range of classic options such as tender lamb chops, flavorful chicken brochettes, and fresh, seasonal starters like tomatoes with feta cheese and zucchini balls. These dishes are often enjoyed alongside simple, rustic sides like melitzanosalata (eggplant dip) and fresh breads drizzled with local olive oil.

Visitors tend to savor these offerings during lively evenings, often accompanied by the sounds of local music and, occasionally, informal dancing. The combination of authentic flavors and genuine hospitality creates a setting where sharing plates and enjoying slow, unhurried meals feels effortless.

  • Starters: A selection of colorful mezze including beetroot salads, polpette (meat and vegetable balls), and saganaki.
  • Main dishes: Hearty servings like traditional beefsteak, κοντοσούβλι πρόβειο (slow-roasted lamb), and παϊδάκια (lamb ribs) offer satisfying, rustic flavors.
  • Drinks: Local wines such as vino bianco complement the food, enhancing the casual yet immersive dining experience.

The menu’s simplicity aligns with the tavern’s quiet village setting, encouraging guests to embrace an authentic, unpretentious way of dining. Whether arriving after a day exploring the countryside or joining during one of the tavern’s music-filled nights, the food here supports easy conversation and comfort without rush or fuss.